Gozney* Roccbox* Pizza Oven 5 Shelf Extender

The newest addition to the NU2U line of specialty oven products is the R-5 shelf attachment. Constructed of pure 304 Food Grade stainless steel and measuring 5" deep, the R-5 creates the perfect mini shelf or ledge for resting your pizza peels and cast iron skillets, making it easier to achieve the perfect pizza launch. The patent-pending NU2U gusseted brace system ensures that the shelf stays in place during use and can carry a significant amount of weight.

The NU2U* system allows for quick and easy installation, without the need for any screws, nuts, bolts, or hardware. The R-5 also features the integration of S-Hooks (included, zinc plated for anti-corrosion) and S-hook holes, allowing you to hang your oven mitts, pizza peel, and other cooking utensils right at the oven door opening. This versatile and compact design also enables the R-5 to be stored easily inside the oven when not in use or in a common kitchen drawer.

Making the perfect Neapolitan pizza has never been easier with the R-5 oven attachment. The additional 5" of space it provides helps to turn the pizza and offers relief from the intense heat of the oven. Launching, turning, and retrieving your pizza will be a breeze with the NU2U* R-5.

The R-5 is designed with a focus on quality and safety. Constructed using the highest-quality 304 North American Food Grade stainless steel, the attachment is built to withstand the demands of frequent use. The support gusset brace ensures the shelf stays firmly in place, and the design has been tested to support up to 20 lbs, making it ideal for safely handling pans and skillets.

Produced in Canada by NU2U products, the R-5 shelf attachment is a testament to the company's commitment to using North American-sourced stainless steel, which is more expensive but of higher quality than imported alternatives. This dedication to quality and performance is evident in the R-5's exceptional design and functionality, making it a must-have accessory for any home pizza enthusiast.

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