Bertello Premium Non-Stick 16oz Frozen Pizza Dough, Neapolitan Style, Easy Bake & Stretch

Discover the convenience and quality of Bertello's Frozen 16oz Pizza Dough, now available in a 10-count package. This dough is the secret to authentic, pizzeria-style pies right from your own kitchen, perfect for pizza lovers and home chefs alike. Crafted with the finest ingredients, including premium flour that ensures a crispy crust and a delightful chew with every bite, Bertello's expertly crafted dough allows you to unleash your inner chef.

Whether you're using a traditional oven, a Blackstone pizza oven, or even the innovative Bertello pizza oven, this versatile dough can give you the perfect base for your culinary creations. Each 16oz ball of dough is ready to be rolled out with your pizza roller machine or hand-stretched for that classic Neapolitan pizza dough experience. Use your pizza stone, pizza pan, or even pizza steel to achieve that ideal crust.

Don't forget to accessorize with a pizza peel, especially if you're cooking with high-heat ovens like the Bertello Pizza Oven, Ooni pizza ovens, Gozney Roccbox, or the Solo Stove pizza oven. With Bertello's Frozen Pizza Dough, you're not just making a meal; you're crafting an experience. Top it off with your favorite pizza sauce, a generous sprinkle of cheese, and all the toppings you desire. From a simple Margherita to a fully-loaded pepperoni pizza, the possibilities are endless.

Get ready to impress your friends and family with restaurant-quality pizza made right at home. Bertello's Frozen 16oz Pizza Dough - 10 Count is the perfect solution for lovers of authentic Neapolitan-style pizza. This dough is made with high-quality ingredients yet ensures a convenient option, allowing you to savor the convenience of frozen dough without compromising the artisanal quality of your favorite pizza.

Rest assured your premium Bertello Frozen 10-count 16oz Pizza Dough Balls will arrive in optimal condition thanks to being carefully shipped with dry ice. This ensures they remain frozen, preserving their authentic taste and quality, so you can enjoy the perfect Neapolitan-style pizza at home anytime.

Let the dough thaw out and get to room temperature, then cut in half and stretch out your pizza dough. Bertello's dough stretches easily, without ripping. After applying flour to the dough and stretching it out, then applying the toppings, the dough will slide off the pizza peel easily into your Bertello Oven and not stick to the stone when properly floured.

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